Adjust Recipe for Your Portions
Servings
Ingredients will be adjusted automatically based on your portion size.
Adjusted Ingredients
- boneless chicken thighs (4 thighs, about 110 g each), skin-on if you can450 g
- long-grain white rice150 g
- water, for the rice300 ml
- oil (1 tbsp)15 ml
- butter (2 tbsp)30 g
- shallot or onion, finely diced (about 2 tbsp)30 g
- chicken stock120 ml
- lemon juice (1 tbsp)15 ml
- salt and pepper, to tasteto taste
- fresh parsley, chopped (optional)5 g